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Bread Beyondrsquo;s Plain Paratha is made by combining whole wheat flour, salt, and water to create a dough, which is then rolled out into flat circles. The rolled-out dough is cooked on a hot griddle or tawa with a touch of oil or ghee until it becomes golden brown and develops crispy layers. Bread Beyondrsquo;s Plain Parathas are versatile and can be enjoyed with a variety of dishes, especially curries, chutneys, yogurt, or pickles. They can also be filled with various ingredients, like mashed potatoes, to create stuffed parathas. Plain parathas are a staple in Pakistani cuisine that can be paired with any meal.30 Paratha Pieces
Plain Paratha (Regular Pack)
PKR 230
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Plain Paratha (Value Pack)
PKR 940
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