Bread & Beyond Premium Cake Rusk is a baked fusion snack that combines the softness of cake with the crispiness of a biscuit.
Baked twice for extra crunch
Made from a sponge cake-like batter, our cake rusk is first baked until it achieves a golden hue and firmness. It's then sliced into thin pieces and baked again, resulting in the perfect crunchy texture that makes our rusk irresistibly delicious.
Ideal with your favorite hot beverages
Enjoy these cake rusks with a cup of tea or coffee. Their crispiness absorbs the beverage just right, making tea or coffee time more flavorful.
Our Cake Rusk is expertly baked to perfection for a satisfying crunch with every bite. Made from the finest ingredients, it boasts a rich, buttery flavor complemented by a hint of sweetness, making it the ideal companion to your favorite tea or coffee. Can be enjoyed as a morning treat or an afternoon snack. Perfect for any occasion, from casual gatherings to thoughtful gifts.
Bread Beyond Bran Cake Rusk is a delicious and nutritious snack perfect for on-the-go.
Health benefits
It is made with a blend of whole wheat flour, bran, and sugar and twice-baked for a crispy texture. Bran cake rusk is a good source of fiber, vitamins, and minerals, making it a healthy alternative to traditional rusks.
Enjoy Bread & Beyond cake rusk, which is a beloved snack with a delightful crunch and subtle sweetness. It is delicately baked twice for the perfect texture, ideal for your tea dipping.