Bread & Beyond’s shahi tukray, is a traditional dessert that echoes the simplicity and richness of South Asian sweet treats. It’s a dish that blends everyday ingredients, turning into something special.
• Crisp, golden bread: The base of the shahi tukray is bread fried to a golden crisp, giving a crisp texture.
• Sweet syrup soak: Each piece is soaked in a lightly flavored syrup, balancing the crispness with a soft, sweet inside.
Authentic toppings and flavors
• Crushed nuts: We sprinkle crushed nuts on top for an added bit of crunch and flavor.
• Creamy milk addition: A drizzle of reduced milk is added for creaminess, complementing the bread and nuts.
